Lunch & Dinner
Chicken tikka roll with a layer of beaten eggs. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Grilled Indian farmer's cheese cubes marinated in spicy pickle. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Half dozen South Asian Dumplings, steamed or pan-fried & served with a trio of sauces.
Grilled chicken cubes marinated in yogurt and spices. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Spiced potato patty with tomatoes and green peppers. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Flat paratha bread layered with a griddled, freshly beaten egg. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Spiced potato patty with tomatoes and green peppers. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
An unda roll stuffed with spicy potato. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Grilled Indian farmer's cheese cubes marinated in spicy pickle. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Chickpeas with tomatoes and blackening spices. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Beets and assorted vegetable patty with peanuts and raisins. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Grilled chicken cubes marinated in yogurt and spices. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Chicken tikka roll with a layer of beaten eggs. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Minced lamb and lentil patty with herbs and spices. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Shami kabab roll with a layer of beaten eggs. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Grilled beef top round cubes marinated overnight with yogurt and spices. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Beef tikka roll with a layer of beaten eggs. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Traditional Bengali spicy braised mutton. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Traditional Bengali spicy braised mutton with layer of beaten eggs
Grilled tiger shrimp marinated in coconut milk and spices. Kati rolls are made wrapped in a flat paratha bread. For a lighter version, choose the whole wheat roasted roti bread option.
Tangy chips fried and seasoned in-house
Classic mint & yogurt based white sauce (2oz)
We make the chutney fresh everyday squeezing the limes and chopping the cilantro by hand.
Chopped green bird's eye chillies
1 piece of roti made from whole durum wheat. Rolled and roasted on a grill or griddle
1 piece of layered and lightly fried paratha on a cast iron griddle.
Basmati Rice blend with Quinoa and Wild Rice, Char-grilled Chicken breast pieces marinated overnight, Carmelized Red Onions, Grilled Tomato, Green Cilantro house sauce, fresh cut cucumbers salad and lime and chaat masala dressing and a taste of fresh handmade paratha bread
Basmati rice blend with quinoa and wild rice, chickpeas boiled in black tea and sauteed with roasted spices, date and tamarind sweet chutney, caramelized red onions, green cilantro house sauce, whipped yogurt Raita sauce, mildly spiced & green potato patty, grilled tomato, fresh cut cucumber salad with lime and chaat masala dressing
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