Most Popular
Chicken Tikka
Chicken breast marinated in yogurt and tandoori masala with a lemon butter sauce and served in hot iron skillet sizzler plate. Served with basmati rice.Appetizers and Soup
Pakura
Deep fried fritters coated with a chickpea flour batter and flavored with herbs.Dal Soup
Red and yellow lentils flavored with garlic, coriander, turmeric, and a hint of black pepper. Gluten free and vegetarian.Onion Bhaji
Tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter. Served with our house tamarind mango chutney.Shafali’s Appetizer Platter for 2 (Non-Veg)
Assorted homemade veggie samosas, onion bhaji, vegetable pakora, shish kebab and chicken tikka.Shafali’s Appetizer Platter for 2 (Veg)
Assorted homemade veggie samosas, onion bhajis vegetable pakora for veggie lovers.Vegetable Samosa
Filled with finely diced potato, carrot, onion, peas and flavored with a hint of garlic.Fish Curry Soup
A creamy curry sauce in a wonderfully fragrant and flavorful complement to unpretentious salmon. Gluten free.Main Courses
Chicken Tikka
Chicken breast marinated in yogurt and tandoori masala with a lemon butter sauce and served in hot iron skillet sizzler plate. Served with basmati rice.House Specialty Mix Tandoori Sizzler
Assortment of chicken, lamb, beef and shrimps marinated in yogurt and a blend of shafali’s spice, then cooked to perfection in tandoori. Served in hot iron skillet sizzler plate. Served with basmati rice. Gluten free.Tandoori Chicken Legs
Bone in chicken legs marinated in yogurt and a blend of shafali’s tandoori spices then cooked to perfection. Served in hot iron skillet sizzler plate and basmati rice. Gluten free.Tandoori Lamb
Boneless lamb marinated in yogurt and blend of shafali’s tandoori spices then cooked to perfection. Served in hot iron skillet sizzler plate and basmati rice. Spicy and gluten free.Tandoori Shrimps
Marinated in yogurt and tandoori masala with a lemon butter sauce and served on a hot iron skillet sizzler plate and basmati rice. Spicy and gluten free.Chicken
Butter Chicken
Cooked in our tandoori oven, then simmered in fresh cream and almond-cashew sauce. Served with basmati rice.Chicken Korma
Boneless chicken breast simmered in a mild, aromatic and creamy curry with a blend of spices and a mix of raisins, yogurt, garlic-ginger, coriander and turmeric. Served with basmati rice. Gluten free.Chicken Tikka Masala
Breast of chicken, grilled then simmered in a creamy sauce flavored with garlic-ginger, turmeric, graham masala, tomato and yogurt. Served with basmati rice. Spicy and gluten free.Chicken Zhalfraji
A popular curry from Bengal, Bangladesh. Chicken and spices simmered in a thick sauce. Medium hot. Served with basmati rice. Spicy and Gluten free.Chicken Malai
Boneless chicken breast simmered in coconut cream, flavored with ginger, garlic and cumin. Served with basmati rice. Gluten free.Lamb
Lamb Vindaloo
Boneless lamb marinated in red wine and cooked with onions, garlic ginger, and loads of chilies. Served with basmati rice. Spicy.Rogan Josh
Boneless lamb cast iron slow braised in a Kashmiri red chili sauce. Topped with diced tomatoes and cumin. Served with basmati rice. Spicy and gluten free.Saag Lamb
Boneless lamb simmered in chopped spinach, onions, capsicum, tomatoes, and garlic ginger. Served with basmati rice. Gluten free.Bhoona Lamb
Boneless lamb slow cooked within onions, capsicum, tomatoes, and garlic ginger. Served with basmati rice. Spicy and gluten free.Beef
Beef Dupiazza
Slow cooked with two onions sauteed with capsicum, tomato, ginger garlic, and tempered with black cumin. Served with basmati rice. Spicy and gluten free.Beef Madras
Simmered in a spicy sauce smoothed with coconut and completed with a blend of anise, ginger, chili, paprika, and turmeric. Served with basmati rice. Spicy and gluten free.Chana Beef
Split lentils slow cooked with tender boneless beef, onions, ginger garlic, and garam masala. Served with basmati rice. Spicy and gluten free.Fish and Seafood
Shrimp Malai
Sauteed shrimps with coconut milk flavored with ginger, garlic, and cumin. Served with basmati rice.Fish Marhaba
Filet of haddock pan fried with oranges, whole dried red chillies, and onion seeds. Served with basmati rice. Spicy.Fish Sorisha
Filet of Salmon simmered in mustard and cooked in a chili and coriander sauce. Served with basmati rice. Spicy.Macher Jhool
Filet of haddock cooked in a chili and coriander sauce. Served with basmati rice. Spicy.Vegan and Vegetarian Choices
Aloo Ghobi
Potatoes and tender cauliflower sauteed with ginger, turmeric, paprika, cumin, garam masala, and dried chillies. Served with basmati rice. Spicy, gluten free and vegetarian.Chana Masala
Savory chickpeas simmered in garam masala, turmeric, ginger, tomatoes, and lemon juice. Served with basmati rice. Spicy, gluten free and vegetarian.Eggplant Bhaji
Sauteed with garlic, ginger, onions and dried chillies. Served with basmati rice. Spicy, gluten free and vegetarian.Okra Bhaji
Simmered in a tomato sauce flavored with garlic, ginger and onions. Served with basmati rice. Gluten free and vegetarian.Saag Paneer
Spinach studded with cubes of paneer (homemade unripened cheese) thickened with cream and flavored with cumin, ginger and garlic. Served with basmati rice. Gluten free.Shahi Paneer
Fresh cubes of paneer (homemade unripened cheese) cooked in fresh cream, tomato paste, ginger garlic and garam masala. Served with basmati rice. Gluten free.Tarka Dal
Purée of yellow and red lentils sautéed with garlic dried red chillies and Pach Poron (our combination of 5 spices). Served with basmati rice. Gluten free and vegetarian.Saag Dal
Fresh spinach leaves carefully simmered with red and yellow lentils. Served with basmati rice. Gluten free and vegetarian.Sag Tofu
A dry curry of tofu and fresh spinach leaves. Served with basmati rice. Gluten free and vegetarian.Rice and Biryani
Chicken Biryani
Gluten free.Lamb Biryani
Gluten free.Peas Polao
Gluten free and vegetarian.Plain Basmati Polao
Gluten free and vegetarian.Vegetable Biryani
Gluten free and vegetarian.Indian Bread
Garlic Naan
Naan
Tandoori Roti
Vegetarian.Cheese Naan
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The Carnivore
Papdam with mint chutney, vegetable samosas, onion bhajis, chicken tikka, butter chicken, saag lamb, basmati rice and plain naan.The Veggie or Vegan Lovers
Papdam with mint chutney, vegetable samosas, onion bhajis and pakora, sag paneer or sag tofu, aloo ghobi, basmati rice, and plain naan or roti. Vegetarian and vegan.For Your Sweet Tooth (Desserts)
Carrot Halwa
Steamed carrots and milk curd and almond paste with coconuts.Gulab Jamun
Buttermilk dumpling in a cardamom cinnamon syrup - Punjabi style.Payesh - Indian rice pudding Bengali style.
A traditional rice pudding that will leave you breathless. Gluten free.Borfee
Prepared with simple ingredients like garam flour (besan) and coconut oil. Vegan favorite. Gluten free.Beverages
Soft Drink (Canned Pop)