Most Popular
Butter Chicken
Boneless chicken cooked in a creamy tomato sauce. Gluten-free.Chicken Tikka Masala
Boneless barbecued chicken cooked in a creamy onion, tomato and ginger-garlic sauce.Gluten-free.Veg. Samosas
Fried pastry stuffed with potatoes and peas. Served with mint and tamarind chutney. Dairy freeChicken Samosas
Fried pastry stuffed with chicken mince. Served with mint and tamarind chutney. Dairy freeButter Chicken + Rice/ Naan
Boneless chicken cooked in a creamy tomato sauce.Chicken Curry + Rice/ Naan
Homestyle boneless chicken curry cooked in an onion, tomatoes, ginger, and garlic base.Starters
Chicken Samosas
Fried pastry stuffed with chicken mince. Served with mint and tamarind chutney. Dairy freeDahi Ke Kebab
Hung yogurt mixed with coconut and bell peppers, coated and fried. Vegetarian.Veg. Samosas
Fried pastry stuffed with potatoes and peas. Served with mint and tamarind chutney. Dairy freeOnion Kale Bhajiya
Sliced onion and kale battered in lemon, gram flour, carom seeds, and then deep-fried. Vegetarian & dairy-free.Tandoori Starters
Malai Chicken Tikka
Delectable boneless chicken breast marinated in a creamy cheese & cashew nut paste with a touch of cardamom. Gluten-free.Kandhari Chicken Tikka
Boneless chicken breast marinated in pomegranate and beetroot juices with a hint of spice. Gluten-free.Peshawari Paneer Tikka
Cottage cheese, bell peppers and onions marinated in yogurt and fenugreek. Grilled in a clay oven. Vegetarian & gluten-free.Tandoori Broccoli
Soft broccoli florets marinated in cream cheese & cashew nut paste with a hint of cardamom. Vegetarian & gluten-free.Maharaja Platter
Kandhari Chicken Tikka, Malai Chicken Tikka, Fish Tikka, Lehsuni Prawn.Maharani Platter
Peshawari Paneer Tikka, Dahi Ke Kebab, Tandoori Broccoli and Stuffed Mushroom. Vegetarian.Fish Tikka
Basa fish fillet marinated in yogurt, garlic-ginger, cumin, coriander, turmeric and chilli. Grilled in tandoor. Gluten-free.Soups
Tomato Soup
Fresh creamy tomato broth flavoured with bay leaves and other Indian spices.Vegetarian and Gluten free.Chicken & Lamb Curries
Kashmiri Lamb Shank
Lamb Shank cooked in a rich blend of spices from the valley of Kashmir, slowly cooked to perfection.Lamb Rogan Josh
Boneless lamb curry from Kashmir in a roasted onion and tomato gravy, flavoured with fennel spice. Gluten Free.Lamb Vindaloo
Classic Goan preparation in spicy onion & tomato gravy spiked with vinegar. Gluten-free & dairy-free.Awadhi Lamb
Boneless lamb cooked in a cashew nut and saffron curry.Chicken Vindaloo
Classic Goan preparation in a spicy onion and tomato gravy spiked with vinegar. Gluten-free and dairy free.Chicken Tikka Masala
Boneless barbecued chicken cooked in a creamy onion, tomato and ginger-garlic sauce.Gluten-free.Butter Chicken
Boneless chicken cooked in a creamy tomato sauce. Gluten-free.Seafood Curries
Prawn Coconut Curry
Prawns cooked in coconut curry flavoured with curry leaves.Vegetarian Curries
Paneer Tikka Lababdar
Grilled cottage cheese marinated in a mixture of yogurt and spices then served with onions and bell peppers in a creamy cashew and tomato gravy. Vegetarian & gluten-free.Shahi Kofta
Mashed cottage cheese dumplings stuffed with nuts and raisins, cooked in rich and creamy gravy. Vegetarian.Lehsuni Palak Paneer
Cottage cheese in a spinach gravy flavoured with garlic and Indian spices. Vegetarian & gluten-free.Aloo Gobhi
Florets of cauliflower & potatoes in a ginger, onion & tomato base. Vegetarian & dairy-free.Chana Masala
Chickpeas cooked with tomatoes, onions & ginger & tossed with cilantro in a light amount of onion sauce. Vegetarian, gluten-free & dairy-free.Lentils
Dal Makhani
Black lentils slow cooked overnight with tomatoes, cream and butter. Vegetarian & gluten-free.Punjabi Dal Tadka
Yellow lentils tempered with cumin, garlic and tomatoes, topped with a desi-ghee tadka. Vegetarian & gluten-free.Biryani
Lamb Biryani
Boneless lamb biryani rice with saffron flavour. Served with a side of raita.Prawn Biryani
Prawns cooked with dum biryani rice & a touch of saffron. Served with a side of raita.Chicken Biryani
Boneless chicken breasts cooked in the "Awadhi style" with dum biryani rice & a touch of saffron.Vegetable Biryani
Fresh vegetables cooked in biryani rice & seasoned with cardamom & saffron. Vegetarian.Sides
Saffron Rice
Saffron flavoured rice mixed with ground cashews with a hint of green cardamom and bay leaf. Vegetarian & gluten-free.Basmati Rice
Steamed. Vegetarian, gluten-free & dairy-free.Raita
Traditional yogurt side with chopped cucumber & seasoning. Vegetarian & gluten-free.Dahi Balla - Papdi
Lentil balls & fried dough wafers dipped in yogurt. Topped with tamarind chutney & cilantro-mint chutney & garnished with pomegranate. Vegetarian.Breads
Missi Roti
Gram and wheat flour bread mixed with spinach and carom seeds.Lachha Parantha
Soft layered wheat flour ParanthaTandoori Roti
Wheat flour bread.Naan
Choose from a variety of flavours.Keema Kulcha
Indian bread stuffed with seasoned mince chicken.Peshawari Naan
Naan stuffed with coconut, almonds, cashews, raisins & pistachios. Topped with honey.Desserts
Gulab-E-Gulkand
Exotic fried dumpling of cottage cheese stuffed with sweet rose petal preserve & reduced milk. Soaked in rose flavoured syrup. VegetarianGajar Ka Halwa
Finely grated carrots slow-cooked in milk & sugar & furnished with a delicate touch of cardamom. Garnished with nuts & served with vanilla ice cream. Vegetarian and Gluten-free.Beverages
Mango Lassi
Sweetened yogurt with fresh mango puree.Masala Lassi
Yogurt blended with fresh green chilies & ginger & flavoured with salt & ground roasted cumin.Lassi
Your choice of sweet or salted.Fresh Ginger Ale
Fresh lemon juice, ginger, sugar & soda.Masala Tea
Milk tea with a blend of green, cardamom, cinnamon, ginger, cloves & more.