Dinner Most Popular
Spicy Crispy Cucumber
4/5 Extra Spicy. Crisp English cucumbers, sliced thin & tossed in a sweet garlic chili sauce.Dan Dan Noodle
3/5 Medium. Lo mein style noodles tossed in sesame paste, sweet soy sauce & chili oil garnished with minced pork & scallions.Dry Pot Dish
4/5 Extra Spicy. Served in a sizzling mini wok & cooked in a spicy hot pot sauce with black mushrooms, bamboo shoots, red & green bell peppers, onions, oyster sauce, chili peppers & dry peppers. Served with white rice. Extra hot & spicy.Dinner Specialties (Comes with small white rice)
Spicy Aromatic Pot
4/5 Extra Spicy. Spicy aromatic pot a mixture of bunapi & wood ear mushrooms, onions, bamboo shoots, dry peppers, cauliflower, bell peppers, sesame, potato & five spice , stir fried in a flaming wok.Ginger Shredded Duck
0/5 No Spice. Shredded braised duck sautéed with ginger, red & green bell peppers & scallions.Sichuan Farmer's Dry Pot Lamb
5/5 Super Spicy. Lamb cooked in Sichuan country style sauce with green & red hot peppers mixed with bamboo shoots, napa cabbage, leeks, enoki mushrooms & celery.Lychee Fish
0/5 No Spice. Flounder fillet lightly battered & served with our house-made sweet & sour sauce.Homestyle Fish
1/5 Super Mild. Flounder fillet lightly battered & served with our house-made sweet & sour sauce.Spicy & Sour Ribeye Pot
3/5 Medium. Thinly sliced rib-eye cooked with red hot peppers, enoki mushrooms, pickled mustard greens & glass noodles in pumpkin broth, topped with fresh cilantro.Spicy Mixed Tofu Pot
4/5 Extra Spicy. Served with your choice of protein mixed with tofu in spicy Sichuan pepper hot sauce with pickled vegetables & Chinese celery, topped with sesame seeds, crisp soybeans & cilantro.Smoked Pork Belly with Leeks
2/5 Mild Spicy. Smoked pork belly sauteed with leeks & long hot peppers.Sweet & Sour Beef
0/5 No Spice. Flash fried beef covered in a sweet & sour sauce.Green Peppercorn Hot Sauce Dish
4/5 Extra Spicy. Cooked in a flaming wok with cabbage, enoki mushrooms, leeks, celery & dried chili pepper in an authentic Sichuan chili oil hot sauce. Served with white rice.Sichuan Clay Pot
4/5 Extra Spicy. Inherently spicy dish, hard to make less spicy. Sichuan Clay Pot with your choice of protein simmered with bamboo, potato, napa cabbage, a mixture of enoki & wood ear mushrooms, cauliflower, Chinese celery, leeks, bean sprouts & glass noodles in a five-spice blend hot pot sauce.Dinner Taiwanese Specialties (Comes with small white rice)
Three Cup Chicken
0/5 No Spice. Dark meat chicken simmered with cooking wine, sweet soy, sesame oil, garlic and basil.Taiwanese Minced Pork Rice
0/5 No Spice. Can NOT be made gluten free. Single serving of white rice topped with braised minced pork.Salt & White Pepper Crispy Chicken
1/5 Super Mild Spice. Spice level can NOT be adjusted. Can NOT be made gluten-free. Salt and White pepper battered chicken, deep fried with basil.A-Ma's Ginger-Shrimp Fried Rice
0/5 No Spice. Not recommended to be made spicy. Ginger charred fried rice with baby shrimp, peas, carrots, onions and scallions.Hakka-Style Sauteed Pork & Pressed Tofu
1/5 Super Mild. Pressed tofu, dried squid and shredded pork sautéed with pickled chili peppers and Chinese celery.Soybean Crisp Soft Shell Shrimp
0/5 No Spice. Spice level is not adjustable. Soft shell shrimp fried with soybeans and shallots.Pumpkin Rice Noodles with Shredded Pork
0/5 No Spice. Not Recommended to be made spicy. Rice noodles cooked in an asian pumpkin broth and stir-fried with shredded pork and crispy shallots.Spicy Black Bean Minced Pork with Chives
2/5 Mild. Minced pork, chives, and black beans stir-fried with chili peppers.Prawns Over Snow Pea Leaves
0/5 No Spice. Sautéed Prawns served over snow pea leaves.Crystal Glass Noodles with Minced Pork
1/5 Super Mild. Glass noodlles in a pork sauce with cilantro and pickled chili peppers.Taiwanese Beef Noodle Soup
0/5 No Spice. Sliced braised beef, pickled mustard greens and bamboo in a beef broth with flour noodles.Dinner Entrees (Comes with small white rice)
Fermented Black Bean Dish
0/5 No Spice. Can NOT be made gluten-free. Sautéed with fermented black bean sauce, red & green bell peppers & onions. Served with white rice.Long Hot Pepper Dish
2/5 Mild Spice. Cooked in a flaming wok with sweet bean sauce & shredded long hot peppers. Served with white rice.Scallion Dish
0/5 No Spice. Cooked in a flaming wok with sweet bean sauce, onions & scallions. Served with white rice.Twice Cooked Dish
2/5 Mild Spice.Twice cooked in a flaming wok infused with sweet broad bean sauce, leeks, hot peppers & fermented black beans. Served with white rice.Farmer's Style Dish
4/5 Extra Spicy. Black mushrooms & Chinese celery stir-fried in a flaming wok with sichuan peppercorn & long hots.Cumin Dish
3/5 Medium. Cumin-crusted & stir fried with red & green bell peppers, dried peppers & onions. Served with white rice. Medium spicy.Dry Pepper Dish
4/5 Extra Spicy. Lightly breaded, fried & sautéed with long hot peppers, sesame seeds & peppercorns. Served with white rice.Dry Pot Dish
4/5 Extra Spicy. Served in a sizzling mini wok & cooked in a spicy hot pot sauce with black mushrooms, bamboo shoots, red & green bell peppers, onions, oyster sauce, chili peppers & dry peppers. Served with white rice. Extra hot & spicy.Pickled Sichuan Dish
2/5 Mild Spice. Cooked in a flaming wok with minced pork, pickled vegetables & pickled chili peppers. Served with white rice.Ginger Scallion Dish
0/5 No Spice. Not recommended to be made spicy. Ginger & scallions sautéed in our chef's specialty sauce served over a bed of bok choy. Served with white rice.Garlic Sauce Dish
1/5 Super Mild. Sauteed with sweet, sour & spicy sauce, ginger, garlic, bamboo, wood ear mushrooms,red & green bell peppers. Served with white rice.Jing Jiang Dish
0/5 No Spice. Sautéed in a sweet bean sauce & topped with shredded scallion. Served with white rice.Kung Pao Dish
1/5 Super Mild. Cooked in a flaming wok with kung pao sauce, peanuts, celery & dry chili peppers. Served with white rice.Dinner Vegetables Entrees (Comes with small white rice)
Snow Pea Leaves with Garlic
0/5 No Spice. Snow pea leaves stir-fried with garlic. Served with white rice.Vegetarian String Beans
0/5 No Spice. String beans stir-fried with garlic and pickled vegetables. Served with white rice.Cauliflower with Dried Baby Shrimp
0/5 No Spice. Cauliflower stir-fried with dried baby shrimp. Served with white rice.Chinese Cabbage with Dried Peppers
1/5 Sup Mild. Chinese cabbage stir-fried with dried chili peppers and black vinegar. Served with white rice.Eggplant with Garlic Sauce
1/5 Super Mild. Asian eggplant sautéed in a sweet and sour garlic sauce with wood ear mushrooms. Served with white rice.Baby Bok Choy with Garlic
0/5 No Spice. Bok choy sautéed with garlic. Served with white rice.Spicy & Sour Shredded Potatoes
1/5 Super Mild. Shredded potatoes stir-fried with baby chili peppers. Served with white rice.Spicy Soft Tofu Pot
4/5 Extra Spicy. Soft tofu in a spicy Sichuan pepper hot sauce with pickled vegetables and Chinese celery, topped with sesame seeds, crispy soybeans and cilantro. Served with white rice.Vegetarian Mapo Tofu
2/5 Mild Spice. Silken tofu in a spicy broad bean sauce with Sichuan peppercorn powder and leeks. Served with white rice.Golden Napa Cabbage
0/5 No Spice. Napa cabbage cooked in an Asian pumpkin broth and topped with goji berries. Served with white rice.Ginger Soy Chinese Broccoli
0/5 No Spice. Chinese broccoli in a ginger soy sauce. Served with white rice.Dry Fried Brussels Sprouts
1/5 Super Mild. Flash-fried brussel sprouts stir-fried with bacon, dried chili peppers and garlic. Served with white rice. Contains bacon.Dinner Hot Appetizers (Can not be made Gluten-free)
Scallion Pancakes
Spring Rolls
2 pieces.Wontons in Chili Oil
3/5 Medium. Pork filled wontons in a sour and spicy sauce. 8 pieces.Dumpling in Chili Oil
3/5 Medium. Pork filled dumplings in sweet soy & chili oil. 8 pieces.Fried Pot Stickers
0/5 No Spice. 5 pieces. Served with your choice of protein. Vegetable option contains mushrooms.Taiwanese Pork Belly Burger
0/5 No Spice. Thick sliced braised pork belly on bao buns with pickled mustard greens and crushed peanuts. 2 pieces.Turmeric Fried Chicken Wings
0/5 No Spice. Turmeric battered chicken wings deep fried served with our spicy house dry pepper rub. 8 pieces.Dinner Cold Appetizers
Spicy Crispy Cucumber
4/5 Extra Spicy. Crisp English cucumbers, sliced thin & tossed in a sweet garlic chili sauce.Pork Belly with Sweet Garlic Chili Oil
4/5 Extra Spicy. Thin sliced pork belly in a sweetened soy and chili oil sauce.Beef & Tripe in Chili Oil
4/5 Extra Spicy. Thin sliced beef and tripe tossed in a chili oil and crushed peanuts.Beef Tendon
4/5 Extra Spicy. Thin sliced beef tendon tossed in chili oil with scallons.Mala Shredded Chicken
1/5 Super Mild. Shredded chicken in a scallion puree and Sichuan peppercorn sauce.Spicy Chengdu Chicken
4/5 Extra Spicy. Sliced chicken with chili oil, crushed peanuts and scallions.Dinner Authentic Noodles
Dan Dan Noodle
3/5 Medium. Lo mein style noodles tossed in sesame paste, sweet soy sauce & chili oil garnished with minced pork & scallions.Sichuan Cold Noodle with Chili Oil
4/5 Extra Spicy. Flour noodles tossed with chili oil, soy and crushed peanuts. Garnished with cucumbers. Vegetarian.Cold Sesame Noodle
0/5 No Spice. Flour noodles tossed with sesame paste and soy sauce. Garnished with sliced cucumbers. Vegetarian.Sichuan Hot & Sour Glass Noodles
4/5 Extra Spicy. Inherently spicy dish, not able to be made mild or no spice. Glass noodles in chili oil and black vinegar broth with bok choy and crisp soy bean. Dish without wontons is vegetarian. Wontons are pork based.Spicy Beef Hand-Ripped Noodles
3/5 Medium. Sliced braised beef on top of hand ripped noodles with chili oil and bok choy. Can NOT be made gluten-free.Cumin lamb Hand-Ripped Noodles
3/5 Medium Spice. Our signature cumin lamb on a bed of hand ripped noodles. Can NOT be made gluten-free.Sichuan Beef Noodle Soup
3/5 Medium. Sliced braised beef, flour noodles and bok choy in a spicy beef broth. Can NOT be made gluten-free.Dinner Lo Mein, Rice Noodles & Fried Rice
Lo Mein
0/5 No Spice. Flour noodles stir-fried with carrots, scallions and cabbage. Can NOT be made gluten-free. Served with your choice of protein.Rice Noodle
0/5 No Spice. Rice noodles stir-fried with egg, scallions, onion and carrots. Served with your choice of protein.Fried Rice
0/5 No Spice. White rice stir-fried with egg, peas, carrots, onion and scallions. Served with your choice of protein.Sichuan Style Fried Rice
2/5 Mild Spice. Fried rice with egg, bacon, pickled chili peppers and pickled vegetables. Contains bacon.Scallion Fried Rice
0/5 No Spice. Not recommended to be made spicy. Fried rice with a scallion puree, egg and goji berries.Sichuan Curry Rice Noodle
2/5 Mild Spice. Rice noodles stir-fried with curry powder, long hot peppers, onion, egg, chicken. Contains chicken & bacon.Dinner Soups
Pickled Vegetable with Flounder
2/5 Mild Spice. Flounder, glass noodle and enoki mushrooms in a pickled vegetable broth.West Lake Beef Soup
0/5 No Spice. Minced beef, tofu, cilantro and egg drop in a beef broth.Pumpkin Seafood Tofu Soup
0/5 No Spice. Shrimp, flounder, tofu, peas, carrots and egg drop in a pumpkin broth.Wontons in Chicken Broth
0/5 No Spice. Pork filled wontons in chicken broth. Can NOT be made Gluten-free. 8 pieces.Beverages And Side Chili Oil
Side Chili Oil
1oz of our house made chili oil.